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	<title>The Biscuit - Having fun with food in Chapel Hill</title>
	<link>http://readthebiscuit.com</link>
	<description>Having fun with food in Chapel Hill</description>
	<pubDate>Sun, 24 Aug 2008 23:12:55 +0000</pubDate>
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		<ttl>1440</ttl>
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		<itunes:summary>A guide to exploring food in the Chapel Hill area. Not just full of reviews or useful information, but fun facts, interviews and entertainment.</itunes:summary>
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		<itunes:category text="Society &amp; Culture"/>
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			<title>The Biscuit - Having fun with food in Chapel Hill</title>
			<link>http://readthebiscuit.com</link>
			<width>144</width>
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		<item>
		<title>Real Southern cooking?</title>
		<link>http://readthebiscuit.com/2008/08/24/real-southern-cooking/</link>
		<comments>http://readthebiscuit.com/2008/08/24/real-southern-cooking/#comments</comments>
		<pubDate>Sun, 24 Aug 2008 23:12:55 +0000</pubDate>
		<dc:creator>The Biscuit</dc:creator>
		
		<category><![CDATA[Barbecue]]></category>

		<category><![CDATA[New and Unusual]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/08/24/real-southern-cooking/</guid>
		<description><![CDATA[Though North Carolina might be in the South, there is a lot more land below it than above it. So if you think the &#8216;cue gets better as you move towards the equator, what happens if you head from the 35th parallel to the 18th, way down, all the way to Caribbean?
You get damn good [...]]]></description>
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		</item>
		<item>
		<title>What&#8217;s in store for next semester (needs your help)</title>
		<link>http://readthebiscuit.com/2008/08/01/whats-in-store-for-next-semester-needs-your-help/</link>
		<comments>http://readthebiscuit.com/2008/08/01/whats-in-store-for-next-semester-needs-your-help/#comments</comments>
		<pubDate>Fri, 01 Aug 2008 21:57:52 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Random]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/08/01/whats-in-store-for-next-semester-needs-your-help/</guid>
		<description><![CDATA[So this summer has been slightly dissapointing, full of apologies, from The Biscuit. All the travel and work and especially the lack of camera have made keeping a good blog a nightmare.

But we promise, really mean it, that this year is going to be more fun than ever once The Biscuit returns to Chapel Hill. [...]]]></description>
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		</item>
		<item>
		<title>The Biscuit, a food snob?</title>
		<link>http://readthebiscuit.com/2008/07/10/the-biscuit-a-food-snob/</link>
		<comments>http://readthebiscuit.com/2008/07/10/the-biscuit-a-food-snob/#comments</comments>
		<pubDate>Thu, 10 Jul 2008 14:48:31 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Mexican]]></category>

		<category><![CDATA[Random]]></category>

		<category><![CDATA[Review]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/07/10/the-biscuit-a-food-snob/</guid>
		<description><![CDATA[Well, well, The Biscuit has been doing some writing on the side lately and got a little piece published in The Georgetown Independent.  It&#8217;s a student paper, but the school is home for the summer.
The Biscuit analyzes why we all (do we?) like chain restaurants: predictability, branding, affordability and reputation. The beginning is intentionally [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/07/10/the-biscuit-a-food-snob/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Southern biscuits are in trouble</title>
		<link>http://readthebiscuit.com/2008/07/01/southern-biscuits-are-in-trouble/</link>
		<comments>http://readthebiscuit.com/2008/07/01/southern-biscuits-are-in-trouble/#comments</comments>
		<pubDate>Tue, 01 Jul 2008 15:21:18 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Biscuit]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/07/01/southern-biscuits-are-in-trouble/</guid>
		<description><![CDATA[Last week, the New York Times featured an article that means a sad future for biscuits from the south.
White Lily flour, which has been made in Knoxville since 1883, is going to be made in a new plant in the Midwest. There has already been speculation via blind taste-tests that the once supreme ingredient in [...]]]></description>
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		</item>
		<item>
		<title>Eatin&#8217; like a cowboy</title>
		<link>http://readthebiscuit.com/2008/06/03/eatin-like-a-cowboy/</link>
		<comments>http://readthebiscuit.com/2008/06/03/eatin-like-a-cowboy/#comments</comments>
		<pubDate>Wed, 04 Jun 2008 02:27:28 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Biscuit]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/06/03/eatin-like-a-cowboy/</guid>
		<description><![CDATA[Greetings finally!
The Biscuit has been all over the place, eating and traveling, finally settling down in D.C. for the summer.
Unfortunately, with such a tight schedule and not so much money to eat out, posts might be a little more sporadic. But don&#8217;t fear, there will certainly be many adventures to be had in a city [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/06/03/eatin-like-a-cowboy/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Moving</title>
		<link>http://readthebiscuit.com/2008/05/30/moving/</link>
		<comments>http://readthebiscuit.com/2008/05/30/moving/#comments</comments>
		<pubDate>Fri, 30 May 2008 12:48:28 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Biscuit]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/05/30/moving/</guid>
		<description><![CDATA[Hey everyone out there, I know the idea of a blog is failing right now for The Biscuit. The problem is, we&#8217;re caught up in the move to DC this week so times are tough and it&#8217;s hard to get things written.
But The Biscuit promises to have everything doing just fine in several days. Everything [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/05/30/moving/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Battle of the biscuits</title>
		<link>http://readthebiscuit.com/2008/05/18/battle-of-the-biscuits/</link>
		<comments>http://readthebiscuit.com/2008/05/18/battle-of-the-biscuits/#comments</comments>
		<pubDate>Sun, 18 May 2008 23:32:06 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Biscuit]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/05/18/battle-of-the-biscuits/</guid>
		<description><![CDATA[More talk of the namesake. This week The Biscuit and friends went on a stomach-stuffing eating excursion from one end of Franklin Street to the other in search of the best biscuit. Each eatery offered something different from the next, and, with a few exceptions, they were all pretty good.
We went from upscale with Crossroads [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/05/18/battle-of-the-biscuits/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Time flies when you&#8217;re driving on I-95!</title>
		<link>http://readthebiscuit.com/2008/05/15/time-flies/</link>
		<comments>http://readthebiscuit.com/2008/05/15/time-flies/#comments</comments>
		<pubDate>Thu, 15 May 2008 16:11:42 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Random]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/05/15/time-flies/</guid>
		<description><![CDATA[
Sorry Sorry Sorry for not being on here so often. As mentioned earlier, The Biscuit rows for the UNC crew team when he&#8217;s not eating. Well, because of that, he&#8217;s been traveling across the country (20 hours in cramped vans) and hasn&#8217;t had much computer time or many good meals (living on highway rest-stop fast [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/05/15/time-flies/feed/</wfw:commentRss>
		</item>
		<item>
		<title>El gigante: Postponed</title>
		<link>http://readthebiscuit.com/2008/05/03/el-gigante-postponed/</link>
		<comments>http://readthebiscuit.com/2008/05/03/el-gigante-postponed/#comments</comments>
		<pubDate>Sat, 03 May 2008 18:37:58 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Random]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/05/03/el-gigante-postponed/</guid>
		<description><![CDATA[The Biscuit has to apologize for not posting recently. It&#8217;s been exam time in Chapel Hill, so everything is hectic.
There is the bad news that - for now - el gigante, the notorious 6 pound burrito, will have to wait to enter The Biscuit&#8217;s stomach. Though The Biscuit prepared for the past days to slay [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/05/03/el-gigante-postponed/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Bojangle&#8217;s biscuits: When they&#8217;re good, they&#8217;re great</title>
		<link>http://readthebiscuit.com/2008/04/25/bojangles-biscuits-when-theyre-good-theyre-great/</link>
		<comments>http://readthebiscuit.com/2008/04/25/bojangles-biscuits-when-theyre-good-theyre-great/#comments</comments>
		<pubDate>Fri, 25 Apr 2008 13:21:01 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
		
		<category><![CDATA[Biscuit]]></category>

		<guid isPermaLink="false">http://readthebiscuit.com/2008/04/25/bojangles-biscuits-when-theyre-good-theyre-great/</guid>
		<description><![CDATA[So The Biscuit had realized there hasn&#8217;t been much discussion about it&#8217;s namesake on this site. Considering that the baked good is a daily staple for us, The Biscuit decided there needs to be more coverage.
From now on, when having a biscuit, The Biscuit will document it. 
Hopefully one day we&#8217;ll pick the best one.
For [...]]]></description>
		<wfw:commentRss>http://readthebiscuit.com/2008/04/25/bojangles-biscuits-when-theyre-good-theyre-great/feed/</wfw:commentRss>
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